Hotmix by Nakai Machinary
Two square whippers and flat pans of different sizes are used, and the mixing of the top and bottom is improved by uniform stirring, and the
entire pan can be mixed evenly.
. Fine whipping and mixing are possible.
. Preheating before mixing butter, cheese, etc. is no longer necessary.
. A gas stand on the side of the mixer is no longer needed, improving the indoor environment.
. Since the powder mixing and seeding after whipping can be done with a hot mix, it will be
uniform and flourish.
. Since the temperature of the dough can be controlled, the finish is constant.
. Ten recipes can be entered on the touch panel.
. Safety covers and wireless thermometers can be easily removed and cleaned easily.
. The machine is made of stainless steel and is strong against rust and hygienic.