Baker SF500
Shock freezers are an important part of the bakery kitchen. Introducing G+ Baker SF500: a robust and reliable shock freezer ideal for demanding professional use.
With its many advantages, such as low operating costs, even temperature distribution, and an easy-clean design, this G+ shock freezer is a perfect partner for professional bakeries.
- Professional shock freezer / blast chiller
- Bakery support rails for EN-tray size 60×40 cm
- Robust stainless steel construction
- Ergonomic door handle in the full height of the door
- Reversible door and self-closing functionality
- Practical pedal door opener
- Efficient LED-lighting
- Powerful ventilated cooling system
- Rapid temperature recovery
- Energy-efficient operation
