Thanks to MIWE econo, both bakers and customers are satisfied.
Ideal for all half-baked products as well as for Danish-style pastries, crescent rolls etc., this oven offers value for money that keeps your accountant happy.
And the production planner will be happy to hear that the MIWE econo is available in several variants for every capacity requirement.
Bakers who are unsure what their customers will want tomorrow will appreciate the many options – e.g. for more sophisticated baking processes. You often find this convection oven with 4, 6 or 10 trays in convenience stores or in pure prebake stations. Its compact design means that it fits into nearly any setting. If one MIWE econo alone is not enough, then you can simply stack two units. The FP control system ensures operating and process safety and lets the personnel manager relax.
We have naturally attached the greatest importance to easy cleaning and straightforward handling of the MIWE econo.
