The model features a new and innovative design, rounded edges and soft and ergonomic spaces and shapes. 38° tray inclination is ideal for loading and unloading the product, and reduce operator strain. The slicer, with its considerable cutting capacity, has been designed to fuse together ease of use with a significant reduction in friction, especially with soft and large products. The large product holder and the new steel meat grip secure the product being cut perfectly, to achieve regular slices with constant thickness and reduction in waste. Food holding tray has a raised edge and a slight inclination to collect liquids in compliance with the American standard NSF 8-2010.
The top of the range machines are fitted with powerful and reliable motors, able to provide continuous service for high volume work loads. The gravity models are available with a choice of Poly–V belt transmission or gear transmission. The quality of the blade and the precision assembly ensure cuts with very little waste and, therefore, important savings in the management costs of your business. High quality and long lasting 100cr6 chrome plated steel blades in four different diameters: 273, 313, 350 and 370 mm.
Minimum friction and precise cuts with Superglide® on gauge plate and blade cover. The innovative precision machining of the gauge plate and blade cover, reduces product friction against the support surface to a minimum, facilitating the work of the operator and preserving the quality and integrity of the product being cut. Superglide® is an Omas patent.